Episode 294 Raising Cane

On this episode Linda welcomes Kat Johnson HRN s Communications Director to share an panel she moderated at the 2018 Charleston Wine Food festival Kat welcomed Jerome Dixon and Doc Bill Thomas from Georgia Coastal Gourmet Farms Chef Sean Brock of Husk and Glenn Roberts of Anson Mills to talk about the repatriation of Purple Ribbon Sugar Cane to Sapelo Island home of the Gullah-Gechee community Hog Hammock Click here to visit this podcast episode