Gettin Fizzy With It

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Tis the season for a glass of bubbly but this episode we re not talking champagne we re talking seltzer America is in the throes of a serious seltzer craze with consumption of the bubbly stuff doubling in only a decade from 2004 to 2014 But where does seltzer come from and why is it called seltzer rather than simply More The post Gettin Fizzy With It appeared first on Gastropod Click here to visit this podcast episode