Gastropod – Connecting Podcasts with Listeners & Subscribers From All Over the World!

Gastropod looks at food through the lens of science and history. Co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode every two weeks.

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All You Can Eat: The True Story Behind America's Most Popular Seafood

Published 04/16/2024

The World Is Your Oyster: How Our Favorite Shellfish Could Save Coastlines Worldwide

Published 04/02/2024

Eat This, Not That: The Surprising Science Of Personalized Nutrition (encore)

Published 03/26/2024

Bam! How Did Cajun Flavor Take Over The World?

Published 03/19/2024

Anything's Pastable (Guest Episode)

Published 03/12/2024

Can You Patent A Pizza?

Published 03/05/2024

Super Fry: The Fight For The Golden Frite (encore)

Published 02/27/2024

Dining At The (Other) Top Of The World: Hunger, Fruitcake, And The Race To Reach The South Pole

Published 02/20/2024

Dining At The Top Of The World: Arctic Adaptation, Abundance, And...Ice Cream

Published 02/06/2024

Cork Dork: Inside The Weird World Of Wine Appreciation (encore)

Published 01/23/2024

It's Tea Time: Pirates, Polyphenols, And A Proper Cuppa (encore)

Published 01/09/2024

The Case Of The Confusing Bitter Beverages: Vermouth, Amaro, Aperitivos, And Other Botanical Schnapps

Published 12/19/2023

Rice, Rice Baby

Published 12/05/2023

Ask Gastropod: White Chocolate, Jimmies, Chile Vs. Mustard Burns, And Asparagus Pee

Published 11/21/2023

Pumpkin Spice Hero: The Thrilling But Tragic True Story Of Nutmeg

Published 11/07/2023

Beans, Beans, The Magical Fruit

Published 10/24/2023

Raised And Glazed: Don’t Doubt The Doughnut

Published 10/10/2023

We'd Like To Teach The World To Slurp: The Weird And Wonderful Story Of Ramen's Rise To Glory

Published 09/26/2023

First Foods: Learning To Eat (encore)

Published 09/19/2023

All Aboard The Tuna Rollercoaster! Join The King Of Fish For A Wild Ride That Involves Ernest Hemingway And (of Course) Jane Fonda

Published 09/05/2023

The Keto Paradox: Fad Diet *and* Life-Saving Medical Treatment

Published 08/22/2023

Secrets Of Sourdough (encore)

Published 08/08/2023

Watch It Wiggle: The Jell-O Story (encore)

Published 07/25/2023

Where's The Beef? Lab-Grown Meat Is Finally On The Menu

Published 07/11/2023

The Incredible Egg (encore)

Published 06/27/2023

Good Shit: How Humanure Could Save Agriculture—and The Planet

Published 06/20/2023

Gettin' Fizzy With It (Encore)

Published 06/13/2023

Who's Eating Who: Pineapples And You

Published 06/06/2023

You've Lost That Hungry Feeling

Published 05/23/2023

Fish & Chips: Uncovering The Forgotten Jewish And Belgian Origins Of The Iconic British Dish

Published 05/09/2023

What Connects Bones, Bird Poop, And Toxic Green Slime? Hint: Without It, Half Of Us Wouldn't Be Alive Today

Published 04/25/2023

All The Feels: How Texture Makes Taste

Published 04/11/2023

The Fruit That Could Save The World

Published 03/28/2023

Meet Taro, The Poke Bowl's Missing Secret Ingredient

Published 03/14/2023

Always Coca-Cola: Coca, Kola, And The *Real* Secret Formula

Published 02/28/2023

Here Comes Truffle

Published 02/14/2023

Museums And The Mafia: The Secret History Of Citrus (encore)

Published 01/31/2023

The End Of The Calorie (encore)

Published 01/17/2023

Champagne Wishes: The Tastes Of Celebration

Published 12/20/2022

Caviar Dreams: The Tastes Of Celebration

The Keto Paradox: Fad Diet and Life-Saving Medical Treatment

Always Coca-Cola: Coca, Kola, And The Real Secret Formula